Thanksgiving Dessert: The Best Apple Pie Is A Tootie Pie

Ruby Lorraine “Tootie” Feagan’s pies won baking contest after baking contest all over the Texas Hill Country. Her friends convinced her that she should sell her “Tootie Pies” at the Medina Apple Festival in Medina, Texas. Over time, Tootie has attracted loyal fans from all across the country. Her pie was highlighted in the New York Times in October of 2004.

Now that you and Tootie have been formally introduced, please believe me when I say that this will be one of the best…if not, THE BEST…apple pies you will ever taste. Check out the Tootie Pie Company website, order one of these bad boys for Thanksgiving (do it soon), and get hooked. While John Chow might currently have the largest RSS button, Tootie boasts a Texas-sized apple pie with 3 1/2 pounds of fresh apples and its yummy pastry-like crust. Its worth every penny.

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